Megan Futcher
Hello, I’m Megan Futcher, founder of Lotti Beans, home to nourishing bean and vegetable forward recipes that are honest, real and approachable.
Who is Megan Futcher?
I’m a classically trained chef, recipe creator and food storyteller. My food is inspired by beans, pantry staples, seasonal produce and whole grains. I have a deep appreciation for the ways food and eating shape history, culture and people.
When I’m not testing and writing recipes, you can find me out hiking, reading old cookbooks and volunteering with Girl Guides. I live in Perth, Western Australia with my husband and daughter.
